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Chai Spice Roasted Pears with Spiced Granola Crumble Votes: 0 Rating: 0 You: Rate this…
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This Chocolate Coconut Ganache Cups with Ginger and Orange has delicious little morsels of crunchy…
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Time to use a hit of bitter to wake up your breakfast routine with our…
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Here’s a dessert with every flavor on the spectrum, including umami, enclosed in a single…
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Beyond their fanciful presentation, one reason to love these Chocolate Cheesecake Crepes is that they’re surprisingly easy to make. Prepare the crepes, sauce, and filling a day or two in advance, and then simply assemble them just before serving for a special start to your day. For a quick snack, smear on some nut or seed butter and roll. For easier rolling, premade crepes should be rewarmed in a hot skillet.
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Beets lend this breakfast- or dessert-worthy Chocolate Chunk Red Velvet Bread earthy sweetness and vibrant color. Slices can be served with a smear of butter or your favorite nut butter, topped with dollops of ricotta, or as is … so that each chocolate morsel shines through.
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The tantalizing bits of crystallized ginger in this Mixed Frozen Berry Cobbler with Crystallized Ginger…
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Vegetarian; includes dairy-free option This Sticky Toffee Pudding Cake with Maple Cream is not too…
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Double Dark Chocolate Waffles
October 8, 2020Breakfast meet dessert. Dessert meet breakfast. These decadent yet nutritious Double Dark Chocolate Waffles are a perfect excuse to dust off that waffle maker. Consider topping with dollops of thick yogurt and fresh berries. Batter using egg whites is best made shortly before making the waffles, but extras can be chilled for up to one day.