RecipesVegetarian & Vegan Fast vegan meals By Alan Roettinger April 1, 2012 0 comment 0 Facebook LinkedIn Twitter Google + Pinterest Print Start Slideshow photos by Jennifer Olson These four, protein-rich, vegan meals feature delicious flavors: pad thai, three sisters stew, green curry and buckwheat-eggplant sandwiches. Advertisement 0 comment 0 Facebook LinkedIn Twitter Google + Pinterest Print Alan Roettinger Related Posts Black-Eyed Peas & Chinese Greens January 1, 2000 Seared Tuna Salad with Lemon June 1, 2009 Best vegan supplements March 1, 2012 6 vibrant Puerto Rican recipes June 29, 2012 Lemon-Shallot Sauce with Roasted Vegetables December 30, 2012 Pear and Persimmon Galette June 28, 2012 Amaranth Cardamom Porridge October 10, 2016 Baby Bok Choy July 30, 2007 Vegan Trail-Mix Cookies November 30, 2011 3 ways to use jicama February 18, 2015 Leave a Comment Cancel ReplyYou must be logged in to post a comment.