Serves 12 / This is so flavorful, your guests will never know they're eating soy sausage instead of the real deal! Preparation tip: Chopped apples make a nice addition. Ingredient tip: Cooked chestnuts are sold seasonally in jars, usually in the canned vegetable and fruit aisle.
8 cups cubed day-old whole-grain or whole-wheat bread (1/2-inch cubes)
1. Preheat oven to 425°. Spread bread cubes on a baking sheet and toast in oven until lightly browned, about 20 minutes. Set aside. Reduce heat to 375°.
PER SERVING: 127 cal, 13% fat cal, 2g fat, 0g sat fat, 0mg chol, 7g protein, 22g carb, 4g fiber, 450mg sodium