RecipesVegetarian & Vegan Fast vegan meals By Alan Roettinger April 1, 2012 0 comment 0 Facebook LinkedIn Twitter Google + Pinterest Print Start Slideshow photos by Jennifer Olson These four, protein-rich, vegan meals feature delicious flavors: pad thai, three sisters stew, green curry and buckwheat-eggplant sandwiches. Advertisement 0 comment 0 Facebook LinkedIn Twitter Google + Pinterest Print Alan Roettinger Related Posts Soup with Charred Veggies and Spicy Harissa November 29, 2023 Provencal Potato & Shrimp Salad July 2, 2012 Holidays for All December 13, 2024 9 fabulous fall breakfasts October 19, 2010 PB&J Overnight Oatmeal November 4, 2020 Holiday-spirit Bath Salts December 7, 2016 10 innovative ways to cook plant-based foods September 7, 2017 Cannellini and Summer-Squash Salad with Rosemary Vinaigrette June 1, 2004 Arugula Salad with Honey-Lime-Sesame Dressing January 28, 2015 More Expert Tips For Bread Baking January 1, 2004 Leave a Comment Cancel ReplyYou must be logged in to post a comment.