Making a big batch of hearty granola is a great way to satisfy breakfast and snacking needs and proves endlessly versatile while on the road. Throw in a handful of dark chocolate chips to turn into a trail mix, perfect for keeping hunger at bay while you’re out and about. This granola is also ideal for turning fresh fruit you discover on your travels into a delicious dessert. We’ve used cherries here, but grilled peaches, apricots, blueberries, or any fresh, seasonal bounty would work amazingly well.
To turn your Go-Everywhere Granola into your Go-Everywhere Trail Mix, simply add 1/4 cup mini dairy-free chocolate chips, and hit the trails.
To make the most of a fruitful bounty, and to add an extra dimension of flavor, use a mixture of sour and sweet cherries—and don’t forget to pack a cherry pitter!