Arugula lends a tangy and peppery flavor to this simple yet satisfying salad.
- Mix olive oil, mustard, and lemon juice in a large salad bowl. Add arugula and tomato wedges, and toss to coat with dressing. Top with walnuts, olives, and cheese, and serve.
Amount Per Serving
* Percent Daily Values are based on a 2000 calorie diet.
Calories 123,Fat 11,Perfat 76,Cholesterol 2,Carbo 5,Protein 3