|Sweet Pepper and Black Bean Salad
Serves 8–10 / Sweet bell peppers are loaded with vitamins, including more than twice the vitamin C of an orange.
3 15-ounce cans black beans, drained and rinsed
1. Combine all salad ingredients (black beans through corn kernels) in a large bowl.
FUNctional Kitchen is provided by James Rouse, ND, and Debra Rouse, ND.
220 cal, 34% fat cal, 8g fat, 1g sat fat, 0mg chol, 9g protein, 27g carb, 10g fiber, 531mg sodium