|Spinach and Maitake Salad with Citrus Dressing
Serves 4 / The cool, crisp spinach and light citrus dressing are a refreshing contrast to the warm, earthy flavor of sautéed maitake mushrooms.
3.5 ounces maitake mushrooms
1. Break maitake mushrooms into bite-size pieces. Sauté in olive oil over medium heat until tender. Remove from pan.
Calories 227,Fat 21,Perfat 79,Cholesterol 0,Carbo 9,Protein 3,Fiber ,Sodium