Food and BeverageSeafood NH360Technology To lower your salt intake By Lindsay Moore October 1, 2004 0 comment 0 Facebook LinkedIn Twitter Google + Pinterest Print Instead of … Go low-sodium with … 4 dried apple slices (24 mg)Advertisement 1 whole apple (0 mg) 1 ounce beef jerky (627 mg) 2 ounces raw almonds and raisins (3 mg) or 1 ounce trail mix (65 mg) 8 ounces vegetable juice cocktail (540 mg) 8 ounces fresh orange juice (2 mg) 7-inch flour tortilla (234 mg) 6-inch corn tortilla (3 mg) 2 tablespoons Italian dressing (231 mg) 2 tablespoons olive oil and lemon juice (0 mg) 8 ounces club soda (50 mg) 8 ounces seltzer water (10 mg) 1 cup rice pilaf mix (710 mg) 1/4 cup brown rice (0 mg) 1 ounce sourdough pretzels (400 mg) 3 cups microwave light butter popcorn (38 mg) Source: Pocket Guide to Low Sodium Foods by Bobbie Mostyn (InData Group, 2003). Numbers are averaged and will vary by brand. 0 comment 0 Facebook LinkedIn Twitter Google + Pinterest Print Lindsay Moore Related Posts Sesame Soba Noodles September 29, 2004 Chicken Mole with Tomatoes February 1, 2004 Dinner Party 101 September 1, 2008 Feast Alfresco February 28, 2023 15 healthy pizza recipes January 9, 2011 Get A Bovine Boost July 1, 2002 Sugar Snap Peas with a Single Herb March 1, 2003 Healthy Snacks for School September 1, 2004 Great Ingredient: Grass-fed Lamb December 1, 2003 Avocado Tartines with Umami Sauce, Tomatoes, and Japanese-Style... May 9, 2023 Leave a Comment Cancel ReplyYou must be logged in to post a comment.