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Sheet-Pan Sprouted Tofu, Mushrooms, and Potstickers with Bok Choy
January 22, 2023Sprouted tofu and mushrooms soak up a delicious tamari marinade before being baked along with…
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Sumac––an essential addition to the Middle Eastern spice blend za’atar––brightens up this savory and creamy…
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This salad is the ultimate mealtime shape shifter. It’s great as-is as a snack, as…
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These Lettuce or Collard Wraps with Thai Basil, Tempeh, and Peanut Sauce are naturally gluten-free…
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This Roasted Black Cod or Turbot with Bok Choy, Maple, and Miso adds a plethora…
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Grains and cabbage are in this season. We’ve paired spelt berries with cabbage and quinoa…
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The elegance of this Edamame with Ginger-Chili Dipping Sauce lies in its simplicity. Sweet, salty,…
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As women enter their fifties, they have an increased need for vitamin D, as well…
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