Health Where trans fat may hide By Lindsay Moore September 1, 2004 0 comment 0 Facebook LinkedIn Twitter Google + Pinterest Print Baby food (some fruit and cereal bars) Breakfast cereals and bars (avoid those with partially hydrogenated oil listed as an ingredient) Fish sticks and other breaded frozen foods Flour tortillas (look for trans-fat-free versions) Frozen potpies Microwave popcorn (unless it uses palm oil, such as Newman’s Own Organics) Packaged instant noodles, such as ramen and soup cups (choose packages of steamed noodles instead of fried) Peanut butters not made naturally Processed cheese Processed, packaged puddings Skim or low-fat milk (if powdered milk is added back in) Source: The Trans Fat Solution (Ten Speed Press, 2003). 0 comment 0 Facebook LinkedIn Twitter Google + Pinterest Print Lindsay Moore Related Posts Saffron for postpartum depression treatment? July 13, 2017 Heart Disease Prevention Guide: Diet August 1, 2001 Why healthy New Year’s resolutions fail January 4, 2012 Weight Loss Recommendations: Herbs October 1, 2001 Kids plus junk food equals lower IQ February 7, 2011 New York Times misses the mark on nutricosmetics December 16, 2011 Optimize Your Immune System with Ancient Nutrition March 24, 2020 Checking in with Lena Jantz August 1, 2005 The link between sugar, salt, and your heart April 22, 2015 “Ha” Your Way To Health June 1, 2002 Leave a Comment Cancel ReplyYou must be logged in to post a comment.
