Health Where trans fat may hide By Lindsay Moore September 1, 2004 0 comment 0 Facebook LinkedIn Twitter Google + Pinterest Print Baby food (some fruit and cereal bars) Breakfast cereals and bars (avoid those with partially hydrogenated oil listed as an ingredient) Fish sticks and other breaded frozen foods Flour tortillas (look for trans-fat-free versions) Frozen potpies Microwave popcorn (unless it uses palm oil, such as Newman’s Own Organics) Packaged instant noodles, such as ramen and soup cups (choose packages of steamed noodles instead of fried) Peanut butters not made naturally Processed cheese Processed, packaged puddings Skim or low-fat milk (if powdered milk is added back in) Source: The Trans Fat Solution (Ten Speed Press, 2003). 0 comment 0 Facebook LinkedIn Twitter Google + Pinterest Print Lindsay Moore Related Posts Is jackfruit the next hot clean-meat alternative? March 15, 2016 Build immunity with herbs and homeopathy October 28, 2013 3 experts share how to boost immunity October 24, 2012 5 unexpected high-sodium foods—and smart swaps August 29, 2012 Bring On Aphrodite October 1, 2001 10 Warning Signs Of Good Health July 1, 2002 Picky kids: Could it be a food intolerance... May 31, 2011 Eat carbs, lose weight? May 1, 2005 Portion control by sight December 23, 2009 Within Sight June 1, 2001
