Fish and chips with tartar sauce is a meal attached to memories ranging from sunny beachside vacations to drizzly days in England. The classic combo means something different to everyone, but it isn’t always the healthiest choice. This version is for those in-between fish and chips moments, though it still feels familiar thanks to a velvety Green Goddess Cream, vinegary capers, and hearty vegetables.
Roasted Vegetables and Trout with Green Goddess Cream
Amount Per Serving
Calories 405 Calories from Fat 225
% Daily Value*
Total Fat 25g 38%
Saturated Fat 5g 25%
Sodium 467mg 19%
Total Carbohydrates 20g 7%
Dietary Fiber 6g 24%
Protein 26g 52%
* Percent Daily Values are based on a 2000 calorie diet.