Bursting with vibrant flavors, this soup marries many classic Mediterranean ingredients. The fresh brightness of the lemon and dill complement the heartiness of the beans, kale, and artichokes which are packed with nutrients. Though comforting on a cool day, this soup is satisfying all year-round.
Did you know that the artichoke is part of the same family as the sunflower? The artichoke heart is actually the undeveloped flower bud of the plant; if left to mature, it would bloom as a purply-blue flower resembling a thistle.