Meatballs at a party are always a hit, and these Kung Pao Eggplant “Meatballs” are sure to disappear fast. The eggplant in these vegetarian delights adds the “meatiness” reminiscent of more traditional meatballs.
Make them a meal
These meatballs are too good to limit to using just as an hors d’oeuvre. Try them for dinner over egg noodles or cauliflower rice.