This soothing Creamy Butternut Pasta with Cashew Crumble Topping will satisfy all ages with its smooth, comforting flavors. We added frozen peas for colorful fiber, but you can also use other favorites like broccoli florets, sugar snap peas, or spinach.
Tip: Get Ready
This dish can be made and assembled in a baking dish and refrigerated for up to a day or overnight before baking. When you’re ready to eat, bake it, covered, for 30 minutes, then uncover it and bake for another 10 minutes.