Archives
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Salsas and Chutneys by John DeMers Salsas and chutneys: The first means nothing but “sauce,” and the second is little
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Thai Citrus Shrimp Salsa January, 2000 Makes 3 cups Prep Time: 10 minutes Juice of 2 limesJuice of 2 lemons1 tablespoon
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A Healthy New You by Naomi Horii As we celebrate the year 2000, what better time to help yourself along a healthier
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Healthy Detox by Catherine Monahan Cleansing fasts help eliminate the toxins that cause disease. What would make you
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Black-Eyed Peas & Chinese Greens January, 2000 Bok choy and black-eyed peas pair up in this Szechwan-style saut created
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Journaling to Health by Katherine Khalife Friday, June 26, 1959 This is my very own diary, and I think it will be my
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Delicious! Recipe Contest 2000 Winners Congratulations to our first-place winners, each of whom will receive a $150
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Spinach & Corn Pudding Serves 4 as a side dish During winter, there are two frozen vegetables I love to eat: corn and
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Roasted Potatoes with Salsa Verde December, 1999 Serves 2 to 4 as a main dish; 4 to 6 as side dish / These potatoes