|Simple Fruit Cobbler
Serves 6-8 / This is a perfect way to use up seasonal fruit. A mixture is best. Serve with whipped cream, ice cream, or frozen yogurt.
1/2 cup all-purpose flour
1.Preheat oven to 350°F. Lightly spoon flour into a dry measuring cup; level with knife. Place flour, oats, brown sugar, baking powder, and cinnamon in a food processor; pulse twice or until blended. Add almonds; pulse briefly until chopped. Add egg; pulse four times or until mixture resembles coarse meal.
Calories 243,Fat 3,Perfat 10,Cholesterol 35,Carbo 53,Protein 4,Fiber 5,Sodium 75