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Surprise yourself with a rich and creamy, lemon-forward cottage cheese cheesecake that is much higher…
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Grated white parsnips, formed into rosti and baked, make a perfect crispy bed to lay…
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Toast for dinner? With Chicken Toast with Savory Miso-Mushroom Gravy, it’s possible! Miso’s concentrated umami…
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Beyond their fanciful presentation, one reason to love these Chocolate Cheesecake Crepes is that they’re surprisingly easy to make. Prepare the crepes, sauce, and filling a day or two in advance, and then simply assemble them just before serving for a special start to your day. For a quick snack, smear on some nut or seed butter and roll. For easier rolling, premade crepes should be rewarmed in a hot skillet.