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Known as the “three sisters,” beans, squash, and corn are a key part of the…
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For this cross-cultural take on tacos, sockeye salmon is marinated with yogurt and a fragrant…
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This protein-heavy, plant-only sweet bread is great for breakfast, dessert, or a snack. Sweet potato…
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Grated white parsnips, formed into rosti and baked, make a perfect crispy bed to lay…
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A winter crumble is a comforting and delectable dessert, especially when paired with the warming…
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Have a napkin handy when you serve these luscious grilled pineapple skewers. They’re as fun…
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Here’s an easy and hearty recipe that is a great addition to a weekend brunch.…
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