Recipes

Thai Citrus Shrimp Salsa January, 2000 Makes 3 cups Prep Time: 10 minutes Juice of 2 limesJuice of 2 lemons1 tablespoon

Mango Chutney Caribe January, 2000 Makes about 8 cups (16 servings) Prep Time: 20 minutes Cooking Time: 25-30 minutes 4

“Vegetarian, s’il vous plit!” I remember the time a vegetarian friend of mine went to Kazakhstan, ordered something she

Delicious! Recipe Contest 2000 Winners Congratulations to our first-place winners, each of whom will receive a $150

Roasted Potatoes with Salsa Verde December, 1999 Serves 2 to 4 as a main dish; 4 to 6 as side dish / These potatoes

Frise Salad with Spiced Walnuts &amp Pears Poached in Port Serves 8 Prep Time: 15 minutes Cooking Time: 10 minutes 1

Vanilla, Chocolate &amp Kahlua Chiffon Cake with Port Wine &amp Raspberry Sauce Serves 12 The secret to this low-fat

Chicken Stir-Fry Serves 6 The sauce in this recipe calls for amaranth to replace wheat flour or cornstarch as its

Sugar-Free Brownies Serves 14 This recipe uses brown rice syrup instead of sugar. An added bonus to using brown rice