Recipes

Want to save time and impress your dinner companions? These three festive, healthy meals go together quickly and taste special enough to serve to guests.

Snacks may be the quintessential kid food: small, tasty, and quick. But what parent hasn’t lamented an appetite spoiled by a sugar- or carb-loaded snack? Just like any food, quality counts.

What’s the best part of waking up? Get up and warm up with our favorite delicious and nutritious breakfast recipes.

This is a nice, light dish to serve during the holiday season when dinners tend to be rich. Pair with green-tea soba noodles.

A healthy breakfast bar with 8 gram protein! Buttermilk keeps the cake tender, carrots and apples add moisture, and walnuts and coconut combine for a crunchy topping.

Nutty, dense, and packed with flavor and healthy flaxseeds.

Try these simple recipes that incorporate sage.

Enjoy this seasonal, sweet fruit in myriad ways.

Vanilla beans are easy to use and add a wonderful hit of intense vanilla taste to any recipe that would normally use vanilla extract (substitute one pod for each teaspoon extract). Here’s how to prepare and use the pod.