Recipes
-
A decadent dessert worthy of a dinner party.
-
These are over-the-top good, with an airy, crispy texture and subtle cocoa flavor.
-
Though it has a thinner consistency than regular mayo, this cholesterol-free option makes a healthier vegan stand-in.
-
The tahini-like sauce, made with hemp seeds instead of sesame, ties the flavors together in these easy wraps.
-
A clever way to boost the nutrition of your pizza dough: Use protein powder!
-
An exceptional crust and intensely flavored drizzle make this fish entrée a standout.
-
Catch it! Get on board with these eco-friendly seafood recipes.
-
Start his or her Valentine’s Day off with a little lovin’ by whipping up one of these tasty smoothies with a dose of the libido-promoting botanical maca and calming magnesium. We even offer the recipe to make your own nut milk, if you really want to impress.
-
Learn to love sea vegetables in this fresh, easy-to-make salad.