Health

The answer to getting more greens in your diet: Eat them first thing in the morning with this recipe for easy kale chips.

Want a great idea for next Saturday night? Head to Isabelle Farm Family Day to benefit kids’ health and organic school gardens.

Recent research supports an herb for being more effective at fighting acne than one of the most common prescription ingredients.

There’s no question that a lot is wrong with the current American food system. Livestock is mistreated on factory farms, pesticides and herbicides are overused, and the ubiquity of GMOs threaten organic purity. But despite these issues, filmmakers Christine Anthony and Owen Masterson were compelled to focus on the positive, hopeful aspects in Grow!, their most recent documentary.  

Everyone craves sweet or salty foods once in a while, but what do your particular cravings say about your health? The Emotional Eaters Repair Manual sheds light on what hormone and brain-chemistry imbalances, exposures to toxins, and food allergies have to do with our cravings.

Don’t let a lack of ingredients stop you from making a recipe; just change it!

Easy, healthy ways to use heirloom tomatoes from Delicious Living magazine.

Are nanoparticles a threat to public health? Two recent studies reveal unexpected downstream effects of these new and little-researched ingredients

Here are five minerals to consider taking now.