Delicious Living Contributor
Lorna Vanderhaeghe
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A Gut Feeling: Putting Intestinal Disorders In Order By Dan Lukaczer, N.D. In recent years, irritable bowel syndrome
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For more information on gluten sensitivity and celiac disease, visit these Web sites: Better Health USA
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Balancing Act: The Yin and Yang of Chinese Herbs By Gerald Kinro Photos by Andy Katz Betty Jay had endured painful and
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Need to avoid gluten? Try these tips.
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No Substance To Weight-loss Products By Anthony Almada, M.S. Hydroxycitric acid (HCA)a component of the tamarind
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If You Can’t Beat ‘Em, Eat ‘Em! Digging Dandelions By Catherine Monahan Edged in the asphalt cracks of city playgrounds
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Omega-3 fatty acids have been making headlines for their important role in many facets of health. Now, after hundreds of studies, the U.S. Food and Drug Administration (FDA) recently approved a qualified heart-health claim for omega-3 fatty acids.
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Arthritis Angel By Anthony Almada, M.S. Despite its diabolical name, Devil’s Claw (Harpagophytum procumbens) may offer
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Gluten has a whole lot of hiding places. Here are a few: Breads, pasta, cereals and other foods made out of wheat, rye,