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This dish provides a flavorful twist on the famous patatas bravas that many of us…
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Enjoy the zippy tang of sherry vinegar, popular in Spanish cooking, and the briny taste…
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Braising these hearty beans not only changes their texture but leaves them creamy and satisfying.…
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With Spain’s expansive coastlines and multiple islands, seafood is a staple of the cuisine. This…
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Cauliflower has been having a moment lately, and this salad proves exactly why. Tender caramelized…
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This nut-free take on classic queso dip is everything you want and more. Paired with…
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Sprouted tofu and mushrooms soak up a delicious tamari marinade before being baked along with…
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Canned beans are braised with cherry tomatoes, fennel, and health-boosting spices, making for a satisfying…
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This nourishing Northern Thai coconut soup has brown rice standing in for noodles. Vegans can…