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Faux Turkey Breasts Serves 12 For the total vegetarian, this imaginative recipe shapes tofu and tempeh into mock

Raspberry Beet Vinaigrette Serves 6 to 8 Raspberry and balsamic vinegars enhance the earthy flavor of red beets in this

Herbed Chicken, Potato & Olive Salad Serves 4 as an entre, 6 as a first course If you have leftover cooked potatoes,

Fancy Grilled Mushrooms Serves 4 Savory and sweet, these earthy delicacies will upgrade even the most basic grill-side

Sweet Potato Pecan Pie Yields: 8 slices This pie is made without dairy, eggs or sugar. Add roasted, glazed pecans for a

Pear & Kiwifruit Tart Serves 8 Don’t be fooled! This elegant pear tart looks difficult to make, but it’s so easy! It’s

Blackened Ahi Tuna / Serves 4 / Make sure you buy the freshest possible sashimi grade tuna, and serve it rare or medium

Grilled Maine Salmon in Lemongrass Broth Serves 4 Prep Time: 20 minutes Cooking Time: 20 minutes 4 ounces Pad Thai

Middle Eastern Bread Salad Serves 4 Known in the Middle East as “fatoosh,” this traditional salad is a handy way to use