Archives
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Chile con Frijol Negro Tamales (Chile & Black Bean Tamales) Makes 25 to 30 tamales Throughout Mexico you can find both
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Maple Blue* Serves 2 If you love blueberry cobbler, this smoothie is for you. It’s a delightful combination of
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Cornbread-Sage Dressing Serves 8 Before Europeans introduced wheat to the New World, most tribes used cornmeal as a
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Potato-Crusted Chilean Sea Bass Serves 4 The rich flavor of the roasted peppers blends with basil and lemons to create
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Mixed Pepper Quesadillas Serves 2 The colorful filling in these quesadillas is scrumptious. Bell peppers mingle with
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Mussels with Tomatoes in Garlic-Basil Sauce Serves 4 If you long for a taste of the sea, try this festive medley. The
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Glazed Beet, Arugula & Goat Cheese Salad Serves 4 Simple, earthy and beautiful, this dish can serve as an appetizer or
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Quinoa Pilaf with Shiitake Mushroom Sauce Serves 4 Quinoa is one of the ancient grains of the world, making it
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These sweet vegetarian treats make great party food.