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Thai Spring Rolls Yields 6 Large Spring Rolls Made from rice flour and precooked, rice papers are the key to spring

Coffee Custard Serves 6 “This dessert was inspired by my grandfather’s morning ritual of making coffee,” says Lunsford.

Open-Face Curried Tempeh Sandwich Serves 4 Tempeh’s chewy texture and nutty flavor make it a wonderful sandwich

The full-bodied aroma of sesame seeds and toasted sesame oil gives this dish deep flavor. Add steamed broccoli and tofu to make a nutritionally complete one-dish meal.

Middle Eastern Bread Salad Serves 4 Known in the Middle East as “fatoosh,” this traditional salad is a handy way to use

Raspberry Meringues Makes 20 cups The light, airy texture of meringue makes it the perfect accompaniment to the fresh

Green Soba Roll Yields 32 pieces This vegetarian sushi is as tasty as it is exotic. Prep Time: 45 minutes Soaking Time:

Neapolitan Polenta Pie Serves 8 Polenta is cornmeal porridge native to Northern Italy. In this recipe, it becomes the

Mandarin Orange Spice Chicken These chicken pieces make nice hors doeuvres at a cocktail party, or you can bring them