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En papillote is the French term for cooking food in a parchment packet. Oven steaming…
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Creamy roasted white beans and jammy caramelized onions wrapped in a flaky crust, finished with…
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Blueberry and basil make a delicious summer pairing in this semi-frozen treat served in slices…
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Lush wild blueberries and sweet Saskatoon berries, rich in brain-boosting anthocyanins, are folded into golden…
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Like a spring roll in a bowl! Thai-inspired flavors boost this meat and veggie-packed dinner…
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Juicy heirloom tomato shines on a base of tangy green onion cream cheese, creating a…
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The inspiration here is Greek Salad―but on a stick. We’ve added some savory lemony garlic…
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One type of fish, in particular, has become almost synonymous with Scandinavian cuisine: omega-3-rich herring.…
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A descendant of the doner kebab, a Turkish dish made with sliced meat cooked on…