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Tapenade is an olive-based spread or dip hailing from the Provence region in France. It’s…
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Anyone interested in eating more plant-based meals will appreciate this recipe for its simplicity and…
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This simple, yet delicious, Pesto Salmon Frittata recipe are perfect for making ahead for a…
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Garden herbs are bountiful in summer. Parsley, sage, rosemary, and thyme work in harmony with…
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Churrasco is the traditional Brazilian way to barbecue. Strips of steak are sliced thin, then…
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Somewhere between a Mexican salsa Macha and a pesto, this herby dip gets an earthy…
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An iconic dish that epitomizes the essence of Italian cuisine? Eggplant parmesan. While the genuine…
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A descendant of the doner kebab, a Turkish dish made with sliced meat cooked on…
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Satisfying and nourishing dals and curries are synonymous with Indian and Sri Lankan cuisine. This…