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Meaty halibut is gently cooked in a port-cranberry poaching sauce, with hazelnuts bringing a slight…

In India, chutney is the condiment of choice. Their sweet-savory, tart-spicy balance adds intrigue to…

Soup need not be relegated to the colder months. This satisfying plant-based Italian-inspired minestrone is…

Peaches define the simplicity of summer. Juicy fruit, full of flavor, is made even more…

Packed with flavor, spice, and plant-based protein, this satisfying and spicy tofu breakfast dish makes…

Experience a burst of flavors with creamy yogurt, soft poached eggs, bright chive pesto, and…

A simple stir-fry is a quick and easy meal that makes the most of fresh…

Eggs and asparagus are so quintessentially spring and nothing could be easier to prepare than…

These scrumptious and versatile tartines make an excellent snack, lunch, or breakfast. Protein- and calcium-rich,…