Global grains: 5 plant-based recipes from around the world By Doug Cumpton | September 14, 2017 Next Gooey Spiced Squash Blondies Related Herbed Chicken Thighs and Parsnips with Cider Mustard Pan Sauce Roasted White Bean Galette with Caramelized Onion and Cranberry Chili Jam Roasted Garlic and Sweet Potato Hummus with Maple Thyme Crackers 0 comment 41 Facebook LinkedIn Twitter Google + Pinterest Print