8 natural dips, spreads, and condiments to savor
Sir Kensington’s Dijonnaise and Special Sauce
These two recent launches from the condiment masters at Sir Kensington’s are Non-GMO Project verified and use free-range eggs. The Special Sauce—mayo infused with tomato paste, mustard seed, lemon juice, organic sugar, dried garlic, black pepper and more—is sure to be a new staple for all sandwiches and burgers. Dijonnaise is a perfect balance of robust, full-grain mustard seed and lemon-tinged mayonnaise.