Recipes

Organic Baby Greens & Pear Salad with Gorgonzola Vinaigrette September, 2004 Serves 2 / Crunchy nuts, tender greens,

Cardamom-Scented Sweet Rice Serves 8 The alluring flavor of cardamom permeates this Indian-style rice dessert.

Caramelized Squash Pudding Serves 8 This dessert is irresistible. Pured squash gives the custard a creamy texture and

Kombu-Shiitake Consomm Makes 2 3/4 Cups This quick and savory broth is used in making our Quinoa Pilaf with Shiitake

Salmon Nori Rolls / Yields 32 pieces / Fresh daikon sprouts add zest to baked salmon in this updated version of a

Sweet-Glazed Tofu Cutlets Serves 4 We challenge anyone who thinks tofu is tasteless to try this recipe. Let it cook as

This whole-grain pizza dough recipe makes one 16-inch pizza or 6 pizza pockets.

An elegant yet comforting dessert.

This fragrant, tasty, and colorful dish enlivens an autumn or winter meal. Cabbage and fennel are anticarcinogenic, improve digestion, and are rich in antioxidants.