Recipes

Exotic flavors rely on bean- and legume-based proteins to create healthy, hearty, slow-cooked vegetarian dishes in

Cabbage becomes tender and delicious in this French-inspired soup.

Food Editor Elisa Bosley’s picks for the best gluten-free recipes of the year, including Carrot and ginger Corn Bread

Prep time: 10 minutes, plus 4–5 hours in slow cooker Serves 8 / This layered dish, similar to a lasagna, is a family

Prep time: 15 minutes, plus 2–3 hours in slow cooker Serves 4 / This doesn’t look like much at the bottom of a big

From quick and easy dinners to mouthwatering gluten-free desserts, celebrate the holidays and ring in the new year with

Processed quickly at the peak of ripeness, frozen out-of-season produce are convenient, easy on the pocketbook, and add

Place chopped chocolate in a glass or metal bowl that can nest on top of a pot filled with a few inches of water.

Makes about 30 / These nondairy, silky truffles feature a bright mint flavor from real mint (not extract). Serving