Recipes

These Tamari Cauliflower Fritters make perfect snacks for both kids and adults. Use the NOW Real Food® Hulled Sesame…

It’s picnic season! It’s time to enjoy fresh produce, juicy fruits and delectable warm-weather snacks, side dishes and entrees.

Using an Ellyndale^® Naturals Savory Garlic & Mushroom Q Cup™, you can easily create a savory and hearty quick quinoa stuffing that's sure to satisfy at lunch or dinner. 

During the spring and summer months, explore new ways to reap the benefits of having your own thriving garden.

Using Ellyndale Organics™ Coconut InfusionsTM Garlic Flavor Coconut Oil, plus organic farro and organic macadamia nuts from Now Real Food, this Organic Chicken Curry Salad is a breeze to make for lunches or picnics.

Serve the mom in your life breakfast in bed with a little something special: a fruity, bubbly mimosa.

Whether you’re hungry for breakfast, a snack, or dessert, this NOW Toasted Cinnamon & Pecan Quinoa Granola Parfait is a treat that provides a full flavor spectrum and loads of fiber and nutrients.

If you know someone with celiac disease or if you’re following a gluten-free diet for other reasons, we’ve compiled 12 of our all-time staff-favorite gluten-free recipes.

Here are 4 easy ways to boost the protein, get more fiber and increase vitamins in your diet.