Dinner

Calimyrna figs are plump, golden, and less sweet than Mission figs, so they’re perfect for a savory dish like pizza.

A quick, healthy dinner for only $1.19 per person! Make this a vegan or vegetarian option by simply omitting the tuna.

Black-eyed peas are creamy-delicious and quite inexpensive. Make this delicious soup for only $1.65 per serving!

Airy cheese soufflé sounds fancy, but it’s actually quite easy and a fun change of pace; and only $0.87 per person!

This entree goes well over bean or rice thread noodles (to “cook,” soak noodles for 10 minutes in hot water). Use gluten-free tamari instead of soy sauce for GF kabobs.

This warm, complete-protein salad is a likely candidate to change that—and not only for vegans avoiding Big Bird.

Our favorite organic chefs offer recipes to celebrate the bounty of Autumn produce.

This salad is also great wrapped in a whole-grain tortilla.

A spicy mayo gives this lean burger a feisty kick; it’s also great for making a simple turkey sandwich spectacular.