Food and Beverage

Salmon with Sake and Daikon December, 2006 Serves 4 / Simplicity itself, with a lovely blend of flavors and textures.

Dashi (Traditional Japanese Cooking Stock) December, 2006 Makes 4 cups / This smoky, flavorful stock serves as a base

Warming Soba Noodles with Spinach December, 2006 Serves 4 / Buckwheat soba is Japan’s nutritional noodle champion-a

Red Lentil Dal December, 2006 Serves 8 / One serving of this easy, flavorful dish provides about a fourth of your daily

Photos by Leigh Beisch Whether chewy or crunchy, eaten straight or dunked in milk, cookies are the perfect

AltiPlano Gold Quinoa Oaxacan Chocolate Instant Hot CerealWheat- and gluten-free, this tasty cereal is infused with

A golden OctoberYour October issue was an absolute gold mine! I particularly enjoyed your article on kombucha (“The

Serves 6 / Made from pantry staples, this luscious dish brims with folate and B vitamins. Serving tip: Serve with pita

Molasses-Walnut Cookies November, 2006 Makes 3 dozen / A nice dessert or sweet breakfast treat, these cakelike cookies