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As we think more critically about how the foods we eat impact the environment, it’s also time to seek out sustainable personal care products that nourish not just our bodies—but also our planet.
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Your burger may be tasty, but it’s rough on the environment. Here’s how cutting down on meat can save water and reduce methane gas and carbon emissions.
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When a building—either new or existing—obtains a LEED certification, it is meeting standards that ensure less energy consumption, lower carbon emissions and healthier environments.
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Choosing to buy and eat local food is a large part of the carbon-mitigation solution
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Support businesses committed to climate mitigation with these conscious (and tasty!) foods and beverages.
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These actions can save you cold, hard cash every month. Here are easy, environmentally friendly tips that help you save big.
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Although it’s easy to overlook these silent planet companions, it’s important to honor the ways in which plants have helped us not only survive but thrive.
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Whether you’re in your home or in your yard, these 5 tips can help you conserve water.
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Agroforestry is a relatively new term, but it defines a practice that has been going on for hundreds of years around the world.