Green living

Our furry best friends don’t need unnatural chemicals any more than you do. Use these strategies to make your dog (and your home) healthier and happier.

#EarthDay2018 is April 22. As a Delicious Living community that prioritizes green living, let’s band together and use our voices as a force for good.

Instead of celebrating just one day, expand your festivities into an entire week of environmentally friendly practices that will up your eco-awareness for the whole year.

Clay restaurant’s sustainability efforts and farm-to-table cuisine are helping to raise the bar for restaurants nationwide. Here, we get the inside scoop—and a delicious turmeric cauliflower recipe!

Spring is a good time to consider new routes for being eco-friendly.

Is plastic food-storage wrap your sustainability Achilles’ heel? Then check out the bevy of new brands crafting reusable food wrap from beeswax-coated cotton fabric.

Even if you’re doing your part to reuse and recycle food, the food industry still plays a part to seize opportunities that can reduce food waste while also improving healthy food access. Here’s a look at the numbers.

New, mission-driven personal care companies are launching impressive products that seek to inspire healthier beauty choices.

Fast food French fries contain nasty ingredients, and aren’t nearly as good as the baked tubers you can whip up at home.