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James Cameron, the director of Titanic, Avatar, and Terminator, founded a school with his wife—which aims to go vegan.
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A new campaign by Consumer Reports aims to eliminate the term “natural” from all food labels. This is an unsustainable and knee-jerk solution.
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These top influential videos, organized in chronological order, are largely to thank for the modern food movement that lauds healthy eating and conscious sourcing.
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This week, Lexicon of Sustainability explores the word “biodiversity” as part its Food List project.
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In honor of National Pollinator Week, it’s time to not only celebrate the pollinators that are so essential to our collective well-being, but also take action to save them.
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This week, Lexicon of Sustainability explores the word “organic” as part its Food List project.
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What does “sustainability” mean? Learn more about this and other words that are key to a healthy food system and a healthy planet.
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Colorado chef and restaurateur Bradford Heap strives to make a difference by refusing to serve food with GMOs.
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As the scale of organic farms and brands continue to grow, some question whether its a trend that sacrifices the certification’s quality and authenticity. Here’s what to know.