Matthew Kadey, MSC, RD
Matthew Kadey, MSC, RD
Matthew Kadey, MSc, RD, is a dietitian, nutrition writer, and recipe developer. He is also the author of Rocket Fuel (VeloPress, 2016) and Muffin Tin Chef (Ulysses Press, 2012).
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This tangy and chunky relish comes together in a snap. It adds fresh flavor and…
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Jam excels at preserving the tastes of the season, but why should berries have all…
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Tapenade is an olive-based spread or dip hailing from the Provence region in France. It’s…
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Our dietary choices play a big role in our overall well-being. And, as scientists learn…
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Soup need not be relegated to the colder months. This satisfying plant-based Italian-inspired minestrone is…
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Anyone interested in eating more plant-based meals will appreciate this recipe for its simplicity and…
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Recipes
Sweet Potato Waffles with Dolloped Vanilla-scented Yogurt and Zesty Peach Sauce
August 24, 2025Rise and dine on these tender waffles with layers of flavor. The simple peach sauce…
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This simple, yet delicious, Pesto Salmon Frittata recipe are perfect for making ahead for a…
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This refreshing noodle salad—fit for a sultry summer night—may become your new favorite way to…