Lindsay Moore

Red Pepper Baguettes Serves 4 These colorful sandwiches can be made ahead and reheated just before serving. Prep Time:

Greek Spinach Frittata Serves 6 Savor the flavors of Greece with this simple recipe. Serve as an entree with pilaf or

Mediterranean Bundles Makes 8 sandwiches Nothing inspires thoughts of the Mediterranean quite like hummus and feta

This recipe gives your kids more opportunity to play with dough. Let them have fun creating shapes such as letters from the alphabet, snakes or whatever they can imagine.

Ricotta Gnocchi Serves 6 Whether you choose whole-milk, low-fat or nonfat ricotta, it provides a wealth of calcium and

Zucchini Cornsticks Yields 1 dozen cornsticks Southern-style cornbread is usually made with immunosuppressive white

Charbroiled Aku Provenale Serves 4 as an appetizer Traditional Polynesian ingredients come together with the flavors of

Lovely Lemon Layer Cake Serves 12 Lemony, moist and tender, this maple-syrup-sweetened cake is made without dairy or

Tempeh Dijonaisse Serves 6 This version of the classic French Poulet a la Diable (deviled chicken coated with Dijon