Amie Watson
Amie Watson
Amie Watson is a Montreal-based freelance writer, television contributor, and founder of the Fork That app. Her work has appeared in the Montreal Gazette, enRoute magazine, and The Globe and Mail.
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The tantalizing bits of crystallized ginger in this Mixed Frozen Berry Cobbler with Crystallized Ginger…
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There’s nothing like a buttery red wine sauce to evoke the feeling of chalet comfort.…
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This warm and satisfying Saffron Chicken with Dried Apricots and Chickpeas pays homage to slow-cooked…
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Pilaf is a term liberally used to simply mean “grains cooked in broth.” There are…
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This Wild Mushroom and Tarragon Risotto is a lightened-up version of the comforting Italian dish.…
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These recipes will keep the season festive wherever you’re celebrating. A lot of people who…
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Here’s a delicious way to get more of this healthy ingredient in your life. Ginseng…
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Ginseng Honey Toast
November 3, 2020Vegetarian; includes dairy-free & gluten-free options Though inspired in name and origin by Japanese Shibuya…
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Though inspired in name and origin by Japanese Shibuya honey toast, which is a dessert…