Vanilla Fruit Dip
Servings
4
Servings
4
Ingredients
  • 2/3cup non-fat Greek yogurt
  • 2Tbsp mascarpone cheese
  • 1tsp vanilla extract
  • 1 1/2tsp monk fruit sweetener
Instructions
  1. Combine all ingredients and serve dip with assorted fruit.
Recipe Notes

Per serving: 38 calories; 3 g protein; 1 g total fat (1 g sat. fat); 5 g total carbohydrates (3 g sugars, 1 g fiber); 37 mg sodium