Early Peas With Garlic
Servings
2people
Servings
2people
Ingredients
  • 2tablespoons extra-virgin olive oil
  • 1clove garlic, peeled and sliced
  • 1 1/2cups frozen baby peas
  • 1tablespoons chopped fresh parsley
  • Salt and pepperto taste
Instructions
  1. In a small sauté pan, heat olive oil over medium heat. Add garlic and cook until light brown. Remove garlic from pan and discard.
  2. Add peas, parsley, salt, and pepper. Cover and cook 5 minutes until heated through. (To reheat, warm on high in microwave for 1 minute.)
Recipe Notes
Nutrition Facts
Early Peas With Garlic
Amount Per Serving
Calories 2
* Percent Daily Values are based on a 2000 calorie diet.

Calories 205,Fat 14,Perfat 60,Cholesterol 0,Carbo 15,Protein 6