Chipotle Crema
  • cups light sour cream
  • 1tablespoon sauce from canned chiles en adobo
  • 1teaspoon salt
  • tablespoons fresh lime juice
  • 2tablespoons water
  1. In a high-speed blender, combine all ingredients; blend until smooth. Note: Use a rubber spatula to scrape down sides of blender and then blend again.
Recipe Notes
Nutrition Facts
Chipotle Crema
Amount Per Serving
Calories 120 Calories from Fat 9
% Daily Value*
Total Fat 1g 2%
Saturated Fat 1g 5%
Cholesterol 3mg 1%
Sodium 82mg 3%
Total Carbohydrates 1g 0%
Protein 1g 2%
* Percent Daily Values are based on a 2000 calorie diet.

PER SERVING (1 tablespoon): 20 cal, 1g fat (0g mono, 0g poly, 1g sat), 3mg chol, 82mg sodium, 1g carb (0g fiber, 0g sugars), 1g protein