Cashew-Cilantro Cheeze
  • 1 1/2teaspoons garlicabout 2 cloves
  • 1/2teaspoon sea salt
  • 1cup raw cashews
  • 2 1/2tablespoons fresh lemon juice (1 lemon)
  • 1/4cup fresh cilantro leavespacked
  • 1/4cup filtered water
  1. Place garlic and salt in a food processor; process into small pieces. Add cashews and process into paste. Add lemon juice, cilantro, and water; process to mix well.